What better way to start into the Christmas festivities than with a soulful bowl of rice porridge!
Category: Method
Mustikkapiirakka – Blueberry Pie
A summer favourite – picking blueberries in the forest and then using them to bake the most delicious blueberry pie.
Lussekatter – Lucia Saffron Buns
Over the years these buns have grown on me and are now a big part of my advent time baking routine. They are so delicious, delicately sweet with this subtle aftertaste of saffron.
1. August Weggen – 1st of August Buns
Celebrating Swiss National Day with traditional 1st of August buns.
Omena-kanelipuustit – Apple Cinnamon Buns
A fruity version of the Finnish favourite – Apple Cinnamon Buns. Perfect for midsummer.